XX International Oenological Competition "Emozioni dal Mondo : Merlot e Cabernet insieme"
DATES: 17th, 18th, 19th OCTOBER 2024
LOCATION: BIGIO HOTEL SAN PELLEGRINO TERME (BG)
ENROLLED SAMPLES: 304
ENROLLED COUNTRIES: 25
COMMITTEES: 8
JUDGES: 75
JUDGES' COUNTRIES OF ORIGIN: 29
AWARDS:
1 GREAT GOLD MEDAL
91 GOLD MEDALS
21 PRESS PRIZES
BOOK "20 YEARS OF EMOZIONI DAL MONDO"
VISITS:
THURSDAY AFTERNOON
Belle Epoque Tour of San Pellegrino Terme
Visit to San Pellegrino Water Plant
Visit to Bigio Cookie Factory
FRIDAY
Visit to Sant'Antonio Cooperative - Val Taleggio
Visit to San Pellegrino Water Plant
Visit to Bigio Cookie Factory
SATURDAY:
Symposium "The Future of the Wine or The Wine of the Future?" at San Pellegrino Terme Cine-Teatro.In partnership withConsorzio Tutela Valcalepio ModeratorSergio CantoniConsorzio Tutela ValcalepioFrancesco E. BenattiResponsible for the historical archive and library of the UIV
“The Wine Market Today: Between History and Moderate Consumption” Vincenzo D’AntonioJournalist, Italia a Tavola
“Nobody drinks wine anymore: Common Myth or Future Outlook?” Dennis DoorakkersWine Journalist
“Innovation in Wine: Are Canned Wines the Next Chapter?” Nan-Young BaekJournalist, Sommelier Times
“The Italian Wine Market in South Korea” Joana MesquitaWine Business Consultant
“The role of cork in the wine packaging of the future” Attilio ViganòCEO and Commercial Director, Vetrobalsamo “Fifty-four” Luigi OdelloCentro Studi Assaggiatori
“The Value of Imperfection: Is Wine Going Too Far?” Martina CirliniUniversity of Parma“Imperfection Seen in Gas Chromatography” During the Symposium, there will be a temporary philatelic space managed by an Italian Post Office where it will be possible to obtain the special postmark dedicated to the celebration of 20 years of the competition.
At the end of Symposium will be announced the wines awarded at the 20th International Oenological Competition “Emozioni dal Mondo: Merlot e Cabernet insieme”
“The Wine Market Today: Between History and Moderate Consumption” Vincenzo D’AntonioJournalist, Italia a Tavola
“Nobody drinks wine anymore: Common Myth or Future Outlook?” Dennis DoorakkersWine Journalist
“Innovation in Wine: Are Canned Wines the Next Chapter?” Nan-Young BaekJournalist, Sommelier Times
“The Italian Wine Market in South Korea” Joana MesquitaWine Business Consultant
“The role of cork in the wine packaging of the future” Attilio ViganòCEO and Commercial Director, Vetrobalsamo “Fifty-four” Luigi OdelloCentro Studi Assaggiatori
“The Value of Imperfection: Is Wine Going Too Far?” Martina CirliniUniversity of Parma“Imperfection Seen in Gas Chromatography” During the Symposium, there will be a temporary philatelic space managed by an Italian Post Office where it will be possible to obtain the special postmark dedicated to the celebration of 20 years of the competition.
At the end of Symposium will be announced the wines awarded at the 20th International Oenological Competition “Emozioni dal Mondo: Merlot e Cabernet insieme”